Steps to Make Award-winning Curry-Not-Curry Chicken Breasts Stew with Potatoes

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6 Dec, 2021

Curry-Not-Curry Chicken Breasts Stew with Potatoes.

Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, curry-not-curry chicken breasts stew with potatoes. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Curry-Not-Curry Chicken Breasts Stew with Potatoes is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It's simple, it's fast, it tastes delicious. They are nice and they look wonderful. Curry-Not-Curry Chicken Breasts Stew with Potatoes is something that I've loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook curry-not-curry chicken breasts stew with potatoes using 19 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Curry-Not-Curry Chicken Breasts Stew with Potatoes:

{Prepare of [A - blended paste for marinade].
{Get 1 tbsp of oil.
{Get 2 tbsp of curry powder.
{Make ready 2 of chopped green onions.
{Take 1 of onion, chopped.
{Take 5 cloves of garlic.
{Prepare 1 inch of fresh ginger (or more if you like).
{Take 1 stalk of lemongrass (crush the base), chopped.
{Make ready 1 tsp of chicken seasoning.
{Prepare 1 tbsp of lemon juice.
{Prepare 1 tsp of turmeric powder.
{Prepare 1.5 tsp of paprika (you can use chopped chili).
{Prepare 3 tbsp of water (to cover ingredients in blender).
{Prepare to taste of salt, pepper.
{Prepare of [B - To Cook].
{Take 800 g of - 1kg chicken breast, cubed.
{Get 1 tbsp of cooking oil.
{Get to taste of salt, pepper, sugar.
{Get 1/2 cup of water/broth.

Steps to make Curry-Not-Curry Chicken Breasts Stew with Potatoes:

Blend ingredients on A list in a blender until it forms a paste. Add water or oil for the consistency and taste of your preference..
Mix blended paste with cubed chicken breasts and marinade for at least 2 hours or overnight.
Heat cooking oil in pan, pour marinaded chicken into pan. Cook and stir for approximately 3 - 4 minutes. Until chicken pieces start to cook evenly.
Season with salt, pepper, sugar; add potatoes, water and cover to cook. It is ready when potatoes are soft when gently poked with a fork..

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