Step-by-Step Guide to Prepare Speedy Azeri Chicken Stew (Azerbaijan)

Azeri Chicken Stew (Azerbaijan).

Azeri Chicken Stew (Azerbaijan)

Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, azeri chicken stew (azerbaijan). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Azeri Chicken Stew (Azerbaijan) is one of the most popular of current trending foods in the world. It's easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They are fine and they look wonderful. Azeri Chicken Stew (Azerbaijan) is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook azeri chicken stew (azerbaijan) using 42 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Azeri Chicken Stew (Azerbaijan):

  1. {Prepare of Ingredients:.
  2. {Get of For Chicken meatballs -.
  3. {Prepare 200 g of chicken thighs (minced).
  4. {Take 1 tbsp of Extra virgin olive oil.
  5. {Make ready 2 clove of garlic (minced).
  6. {Get 1/2 tsp of Salt.
  7. {Get 1/2 tsp of spice powder mix (2 cloves, 1/2 inch Cinnamon, 2-3 black peppercorns, 1 green cardamom, 1/2 star anise).
  8. {Get 1 tbsp of Mint (chopped).
  9. {Prepare 1 tsp of Chives (chopped).
  10. {Prepare 1 tsp of sorrel (chopped).
  11. {Get 1 tsp of tomato puree.
  12. {Make ready of For Stew -.
  13. {Get 2 tbsp of green peas (fresh/frozen).
  14. {Prepare 1 of tender Carrot (cubed).
  15. {Make ready 2 pieces of Pumpkin (2 inch sized).
  16. {Prepare 4-5 of Baby Potatoes.
  17. {Prepare 2-3 of Baby Onions.
  18. {Prepare 1 tsp of white pepper powder.
  19. {Get 1/2 tsp of Kosher Salt.
  20. {Get 200 ml of water.
  21. {Take 2 tbsp of Milk.
  22. {Make ready 1 tsp of Butter.
  23. {Make ready 6 of Raisins.
  24. {Take 3 of Almonds.
  25. {Get 1 of Prune.
  26. {Prepare of ----------------------------.
  27. {Take of Nutritional Proximative Values (Per Serving).
  28. {Take 448 of Kcal Energy.
  29. {Make ready 30 g of Carbohydrates.
  30. {Get 28 g of Fat.
  31. {Take 24 g of Protien.
  32. {Take 341 mg of Sodium.
  33. {Prepare 13 g of Sugar.
  34. {Prepare of ----------------------------.
  35. {Make ready of Service Gears:.
  36. {Make ready 1 of Non stick flat bottom Saucepan/Soup couldron with Glass Lid.
  37. {Make ready 1 of wooden Ladle.
  38. {Prepare 1 of deep porcelain bowl.
  39. {Take 1 of quarter plate (microwave safe) OPTIONAL.
  40. {Prepare 1 of microwave oven (OPTIONAL).
  41. {Prepare of Paper Napkins and towels.
  42. {Make ready of Teaspoons.

Steps to make Azeri Chicken Stew (Azerbaijan):

  1. Mix all the ingredients of Chicken Meat Balls and set aside for 10 minutes..
  2. Microwave Method: In a microsafe dish, make 1.5 inch sized balls and microwave for 1minute 30 seconds on full power. The balls will be cooked and excess fluids will ooze out..
  3. Flame Method: In a nonstick sauce pan place the 1.5 inch sized balls and cover it till the balls are cooked and excess water oozes out. Remove the balls and water seperately in a plate and use the saucepan with the flow of recipe..
  4. Heat saucepan/soup couldron over medium flame, analyse using palms to feel the vessel heat. Add butter, salt, vegetables, saute it lightly for few minutes..
  5. Add Almonds, Raisins, Prune, water, milk, pepper, salt and the oozed chicken meatball's water and seer it on low flame with cover for 12-15 minutes till the vegetables gets soft and the water reduces to half..
  6. Add the chicken meatballs and check the seasoning by tasting it. If needed add more seasoning as per taste..
  7. Serve this Eurasian Delight Hot with local multigrain bread or eat as it is. Bon Apetité!.

So that is going to wrap it up with this special food azeri chicken stew (azerbaijan) recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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