Simple Way to Prepare Super Quick Homemade Creamy Chicken and Vegetable Casserole

Creamy Chicken and Vegetable Casserole.

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, creamy chicken and vegetable casserole. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Creamy Chicken and Vegetable Casserole is one of the most favored of recent trending foods in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. Creamy Chicken and Vegetable Casserole is something that I have loved my entire life. They're nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have creamy chicken and vegetable casserole using 23 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Creamy Chicken and Vegetable Casserole:

1. {Prepare of Chicken and sear.
2. {Get 2 pounds of chicken breast boneless and skinless.
3. {Make ready 1 teaspoon of salt divided.
4. {Get 1 teaspoon of ground white pepper divided.
5. {Get 1-1/2 cups of all purpose flour.
6. {Get 1/4 cup of peanut oil.
7. {Take of Vegetables.
8. {Make ready 1 pound of broccoli florets.
9. {Make ready 1 pound of potatoes russet.
10. {Prepare 1 pound of baby carrots.
11. {Get 15 ounces of sweet English peas.
12. {Prepare 1 tablespoon of butter.
13. {Take 1 teaspoon of salt.
14. {Get of Liquids and gravy.
15. {Take 15 ounces of canned evaporated milk.
16. {Get 28 ounces of chicken broth.
17. {Take 1/2 cup of all purpose flour.
18. {Make ready To taste of salt.
19. {Get To taste of ground white pepper powder.
20. {Make ready of Topping.
21. {Take 3 ounces of finely shredded alpine cheddar cheese.
22. {Prepare 2 tablespoons of butter.
23. {Get 2/3 cup of panko breadcrumbs.

Instructions to make Creamy Chicken and Vegetable Casserole:

1. Cube the chicken, season with salt and white pepper. Add the flour to a ziploc bag and then add the chicken. Seal the bag and shake it up till all the chicken is coated..
2. Heat the oil in an oven safe dish. I used a Dutch oven. Sear the chicken and set the chicken aside when seared..
3. When all the chicken is seared, add the vegetables except for the peas. Sear the vegetables stirring often. After 12-15 minutes add the flour..
4. Stir it in cooking for 10 minutes. Add the milk and broth. Stirring constantly. Add the chicken and peas, then turn down low heat, for 15 minutes. Preheat oven 375°Fahrenheit..
5. Cover and put into the oven for an hour. It may have oils on top, if so skim off the top. Add the softened butter and mix the breadcrumbs, set aside. Add 1/2 cup plain breadcrumbs to top..
6. Take the cheese and grate it..
7. Add the cheese on top then the buttered breadcrumbs on top..
8. Put into the oven, uncovered, or under the broiler. Serve I hope you enjoy!!!!!.

So that is going to wrap this up for this exceptional food creamy chicken and vegetable casserole recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!