Simple Way to Make Ultimate Cast Iron Chicken & Veggies

Cast Iron Chicken & Veggies.

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, cast iron chicken & veggies. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cast Iron Chicken & Veggies is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it's quick, it tastes yummy. Cast Iron Chicken & Veggies is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have cast iron chicken & veggies using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Cast Iron Chicken & Veggies:

1. {Prepare 2 of lg. Chicken Breast.
2. {Get 2 cups of Broccoli.
3. {Make ready 1/2 of Red bell(chopped).
4. {Get 1 of lg. Carrot.
5. {Take of Canola oil.
6. {Get of Kosher salt.
7. {Get of White ground pepper.
8. {Get 1 cup of Cauliflower.

Steps to make Cast Iron Chicken & Veggies:

1. Chop all your veggies, then, clean and, chop the chicken into bite size pieces then, season..
2. In a large cast iron skillet heat oil, when oil is hot add chicken, don't cook all the way cause don't want to over cook chicken, add veggies stir until veggies are soft or, to your liking and enjoy..

So that's going to wrap this up with this special food cast iron chicken & veggies recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!