Easiest Way to Make Any-night-of-the-week Tuscan Chicken Skillet
Tuscan Chicken Skillet.
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, tuscan chicken skillet. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Tuscan Chicken Skillet is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. Tuscan Chicken Skillet is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have tuscan chicken skillet using 14 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Tuscan Chicken Skillet:
- {Prepare 2 Tbsp. of olive oil, divided.
- {Get 1 tsp. of freshly ground black pepper.
- {Prepare 1 tsp. of oregano.
- {Prepare 1/2 tsp. of thyme.
- {Get 1/2 of yellow onion, diced.
- {Prepare 3 cloves of garlic, minced.
- {Get 12 oz. of mushrooms, sliced.
- {Take 2/3 c. of sundried tomatoes, chopped.
- {Prepare 1 (15 oz) of can Cannelini Beans, drained and rinsed.
- {Get 2 (15 oz) of cans fire roasted diced tomatoes.
- {Take 1 Tbsp. of sugar substitute.
- {Prepare to taste of Salt and pepper.
- {Prepare of Parsley for garnish.
- {Prepare 4 of chicken breasts.
Instructions to make Tuscan Chicken Skillet:
- Season the chicken with salt and pepper..
- Heat 1 tablespoon of olive oil in a large sauté pan or cast iron skillet over medium-high heat, then add the chicken and brown for 3 minutes on each side..
- Remove chicken and set aside on a plate..
- Add the remaining tablespoon olive oil to the pan. Add the sliced mushrooms in a single layer and brown, working in batches, a few minutes per side. Remove from the pan and set aside..
- Add the onion and sauté for 3 minutes..
- Add the garlic, and sundried tomatoes. Sauté for 2 minutes..
- Stir in the diced tomatoes, spices, beans, and sugar..
- Transfer the chicken back to the pan and spoon some of the sauce and vegetables over top of the chicken..
- Cook, covered, on the stove top until the chicken is cooked through and the sauce is bubbling, about ten minutes..
- Return the mushrooms to the pan. Taste and add salt and pepper as needed. Serve hot, garnished with parsley..
So that's going to wrap it up with this special food tuscan chicken skillet recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!