Simple Way to Make Favorite White Chicken Chili (only 5 ingredients)
White Chicken Chili (only 5 ingredients).
Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, white chicken chili (only 5 ingredients). One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
White Chicken Chili (only 5 ingredients) is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It's simple, it is quick, it tastes delicious. They're fine and they look fantastic. White Chicken Chili (only 5 ingredients) is something that I've loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have white chicken chili (only 5 ingredients) using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make White Chicken Chili (only 5 ingredients):
- {Prepare of chicken breast chopped and cooked. (Or 3 large chicken breasts frozen if you want to cook in the crockpot. Can shred after it’s cooked).
- {Make ready of chicken broth-fat free.
- {Get of salsa (mild, medium, hot, or verde, whichever you prefer).
- {Get of jar of great northern beans.
- {Get of 2% mozzarella cheese (or regular mozzarella if not watching calories).
Instructions to make White Chicken Chili (only 5 ingredients):
- Add all except the cheese to crockpot and cook on low 6-8 hours if chicken is frozen. Make sure the chicken is cooked through. If chicken is cooked just heat on stove until hot..
- Add the cheese about 5 mins before you’re going to eat and stir..
- Can add seasoning if you want. Can top with sour cream and more cheese if you’d like. Enjoy!.
So that is going to wrap this up with this exceptional food white chicken chili (only 5 ingredients) recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!