Recipe of Any-night-of-the-week Spinach Dip Stuffed Cajun Chicken Breast

Spinach Dip Stuffed Cajun Chicken Breast.

Spinach Dip Stuffed Cajun Chicken Breast

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, spinach dip stuffed cajun chicken breast. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Spinach Dip Stuffed Cajun Chicken Breast is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look wonderful. Spinach Dip Stuffed Cajun Chicken Breast is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have spinach dip stuffed cajun chicken breast using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Spinach Dip Stuffed Cajun Chicken Breast:

  1. {Make ready 1 of Chicken Breast.
  2. {Take 1/2 cup of Cream Cheese.
  3. {Take 1 cup of Spinach.
  4. {Make ready 2 tbsp of Bread Crumbs.
  5. {Take 4 tbsp of Cajun Seasoning.
  6. {Take 1/2 cup of Monterey Jack Cheese.

Steps to make Spinach Dip Stuffed Cajun Chicken Breast:

  1. Preheat oven to 350°F..
  2. Mix spinach, cream cheese, and Monterey Jack cheese into a bowl and stir until combined..
  3. Mix bread crumbs and Cajun Seasoning on a plate or shallow bowl..
  4. Pound chicken until flat..
  5. Dip chicken into breadcrumb mix on both sides until coated..
  6. Place cream cheese mixture in the center and spread..
  7. Roll up chicken and secure with tooth picks..
  8. Pop in the oven for 20 minutes or until done..
  9. Serve with your favorite sides!.

So that is going to wrap this up with this special food spinach dip stuffed cajun chicken breast recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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