Recipe of Speedy Chicken Breasts with Spanish Rice and Quinoa
Chicken Breasts with Spanish Rice and Quinoa.
Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken breasts with spanish rice and quinoa. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Chicken Breasts with Spanish Rice and Quinoa is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. They are nice and they look fantastic. Chicken Breasts with Spanish Rice and Quinoa is something which I've loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook chicken breasts with spanish rice and quinoa using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Breasts with Spanish Rice and Quinoa:
- {Get 4 of skinless boneless chicken breasts or thighs (grilled 5-10 min).
- {Make ready 2 Tbs of olive oil.
- {Take 1 of Med Onion chopped.
- {Prepare 1/2 of green pepper chopped.
- {Make ready 1 tsp of minced garlic.
- {Prepare 1 can of small diced tomatoes.
- {Take 1 bag of Minute Rice/Quinoa.
- {Take 1/2 cup of chicken broth.
- {Prepare of Sriracha (to taste).
- {Take to taste of Salt and pepper.
Instructions to make Chicken Breasts with Spanish Rice and Quinoa:
- Heat Olive Oil in Large Skillet over Med heat.
- Saute peppers, onions and add garlic til translucent.
- Add Rice and Quinoa and stir til all is coated.
- Add tomatoes and broth and stir to combine.
- Simmer til broth has evaporated and rice is cooked.
- Add grilled chicken to pan and continue til all liquid is absorbed..
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