Recipe of Ultimate Ninja Foodie/Instant Pot Chicken Vegetable Soup
Ninja Foodie/Instant Pot Chicken Vegetable Soup.
Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, ninja foodie/instant pot chicken vegetable soup. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Ninja Foodie/Instant Pot Chicken Vegetable Soup is one of the most favored of recent trending foods in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Ninja Foodie/Instant Pot Chicken Vegetable Soup is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook ninja foodie/instant pot chicken vegetable soup using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ninja Foodie/Instant Pot Chicken Vegetable Soup:
- {Take 2 lbs of chicken breasts, diced.
- {Make ready 1/2 of onion chopped.
- {Make ready 1 can of lima beans or 1 cup frozen.
- {Take 1 (16 oz) of package of frozen vegetables.
- {Get 1 (28 oz) of can of crushed tomatoes.
- {Make ready 1 (14.5 oz) of can of tomato sauce.
- {Take 2 cups of water (or chicken broth).
- {Take 1 tablespoon of Italian Seasoning.
- {Prepare to taste of salt and pepper.
Steps to make Ninja Foodie/Instant Pot Chicken Vegetable Soup:
- First, Place the diced chicken at the bottom of the Instant pot. Second, Combine all of the ingredients in the pot. Next, Stir to combine. Add the lid and set to sealing. Set the pressure to high for 5 minutes. Do a quick release or you can do the natural release. Remove the lid. Stir and enjoy! Serve with parmesan cheese and your favorite rolls..
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- Done.
- Notes- I used one big frozen chicken breast and cooked it in about 2 cups of water, for 20 mins with a quick release. Then I shredded it and added the rest of my ingredients and cooked again for 5 mins on hi with a quick release..
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