Recipe of Award-winning Fajita seasoned chicken breast

Fajita seasoned chicken breast. Fajita seasoning is a quick way to give your recipes some authentic Mexican flair. Just mix together seven earthy spices - that's it! Sprinkle on fajita seasoning on both sides and sprinkle on garlic powder, salt and pepper.

Get the tortillas and veggies ready for these Fajita Chicken Strips from Archer Farms™. These fajita-seasoned chicken breast strips are marinated and ready for your hungry family. Boneless chicken breasts cook in minutes when they're sliced into strips.

Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, fajita seasoned chicken breast. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fajita seasoned chicken breast is one of the most favored of recent trending meals on earth. It's easy, it is quick, it tastes delicious. It's appreciated by millions every day. Fajita seasoned chicken breast is something that I have loved my whole life. They're nice and they look fantastic.

Fajita seasoning is a quick way to give your recipes some authentic Mexican flair. Just mix together seven earthy spices - that's it! Sprinkle on fajita seasoning on both sides and sprinkle on garlic powder, salt and pepper.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook fajita seasoned chicken breast using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fajita seasoned chicken breast:

1. {Prepare 4 of chicken breast not frozen.
2. {Make ready of Olive or vegetable oil.
3. {Get 1 package of McCormick fajita seasoning.
4. {Take of Garlic powder.
5. {Prepare of Sea salt.
6. {Prepare of Fresh ground black pepper.

But have you ever tried to slice a raw chicken breast? It's squishy and not so Last, the spices. Fajita seasoning doesn't have to come in a foil packet or jar. You'll impress the heck out of yourself and your friends by making it at.

Instructions to make Fajita seasoned chicken breast:

1. Lightly coat chicken in oil.
2. Sprinkle on fajita seasoning on both sides and sprinkle on garlic powder, salt and pepper.
3. Air fry, bake or grill till fully done till the internal temperature is 165° degrees.
4. Let chicken rest for a few minutes then serve and enjoy.

This is a great recipe to make your own fajita seasoning. No bouillon cubes means this is perfect for vegetarians too! Make up a larger batch and I made this recipe as is. I sauteed the veggies first, then the chicken, both in a little oil. So easy to make, and so quick.

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