Simple Way to Make Perfect Pan-seared chicken with warm spices and feta

Pan-seared chicken with warm spices and feta. Set chicken in a baking dish while the sauce is prepared. Add the olive oil or butter to the pan along with the garlic and flour. Crumble feta cheese over top and serve with some toasted bread and a salad.

Pan-seared chicken is chicken that either begins or is fully cooked on the stove-top in a pan. Regular-sized chicken breasts should begin on the stove-top and finish off in the oven I whip up a big batch every month or so, store it with my other spices in a sealed jar, and conveniently pull from it as needed. Easy Pan-Seared Chicken Breasts have a crunchy crust and lots of flavor from Italian seasoning! · Treat your crew to a skillet meal inspired by the warm and sunny flavors of the Mediterranean. · Pan-seared chicken breast cooked in a little oil with salt and pepper and finished with a generous.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pan-seared chicken with warm spices and feta. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Set chicken in a baking dish while the sauce is prepared. Add the olive oil or butter to the pan along with the garlic and flour. Crumble feta cheese over top and serve with some toasted bread and a salad.

Pan-seared chicken with warm spices and feta is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They're nice and they look fantastic. Pan-seared chicken with warm spices and feta is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook pan-seared chicken with warm spices and feta using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pan-seared chicken with warm spices and feta:

1. {Take 4 of chicken breast halves.
2. {Prepare 1/4 cup of extra virgin olive oil.
3. {Make ready 3 tsp of dried oregano.
4. {Get 1 tsp of Spanish paprika.
5. {Make ready 1 tsp of garlic powder.
6. {Take 1/2 tsp of ground turmeric.
7. {Get 1/2 tsp of onion powder.
8. {Take 125 g of feta cheese.
9. {Take of Fresh Italian parsley or fresh mint, chopped.

This easy pan seared chicken recipe produces a lovely crisp coating. Easy Pan-Seared Chicken is easily prepared right in the skillet with a crunchy crust and lots of flavor from Italian seasoning. Remove chicken from pan and serve warm with pasta or vegetables. This skillet chicken recipe is quick and easy—and it's super moist and flavorful.

Instructions to make Pan-seared chicken with warm spices and feta:

1. Lay the chicken breasts between sheets of cling film and pound them with a rolling pin or heavy pot until they're 1/2 in thick. Season the meat with salt and freshly cracked black pepper..
2. Add the olive oil to a large plate or platter. Swirl in the oregano, paprika, garlic powder, turmeric and onion powder, as well as a good pnch of salt. Lay the chicken in the marinade and let sit in the fridge for 30 minutes, flipping occasionally..
3. Put a non-stick pan on medium heat. Shake the excess marinade off the chicken and lay them into the pan. Sear for 6 minutes per side. Top with crumbled feta, a sprinkle of fresh parsley or mint, and a drizzle of extra virgin olive oil when serving..

All of that makes is a perfect healthy chicken recipe to make for your family. And it's a great recipe to try with kids who aren't huge fans of meat or poultry because it's very soft and easy to chew. Spicy, Sweet, Tangy Delicious Korean Gochujang Chicken that's easy to make and impressive to Gochujang Chicken with Banchan. Okay, so, you'll get our chicken recipe in just two shakes. Cook - Heat a large skillet on Medium-High heat until the pan is very warm.

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