Recipe of Homemade Chicken and Mushroom Stir-Fry

Chicken and Mushroom Stir-Fry.

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, chicken and mushroom stir-fry. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken and Mushroom Stir-Fry is one of the most favored of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It's appreciated by millions every day. Chicken and Mushroom Stir-Fry is something which I've loved my entire life. They're nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have chicken and mushroom stir-fry using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken and Mushroom Stir-Fry:

1. {Get 500 gr of boneless, skinless chicken breast.
2. {Take 1/2 tsp of onion powder.
3. {Prepare 1/2 tsp of garlic powder.
4. {Make ready 1 tsp of salt.
5. {Make ready 1 of onion, sliced thinly.
6. {Prepare 125 gr of champignon mushrooms, sliced.
7. {Prepare 1 tbsp of oil.
8. {Take 2 tbsp of sweet soy sauce (if you don't have any, mix 1 1/2 tbsp shoyu or regular soy sauce + 1 1/2 tbsp palm sugar).

Steps to make Chicken and Mushroom Stir-Fry:

1. Cut the chicken to your preference and mix with onion powder, garlic powder, and salt. Let rest for 15 minutes (or put overnight in the fridge)..
2. Heat the oil in a pan. Add the chicken pieces and flip from time to time. When the chicken is partially cooked, add onion and stir occasionally..
3. Add the mushroom and cover the pan for a couple of minutes..
4. Add sweet soy sauce and stir until all pieces are coated evenly..

So that is going to wrap this up with this exceptional food chicken and mushroom stir-fry recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!