Steps to Prepare Homemade Chicken and spinach enchilada dinner casserole
Chicken and spinach enchilada dinner casserole. This lasagna-inspired stacked enchilada casserole is filled with juicy pulled chicken and plenty of healthy spinach. Spinach and chicken casserole in a creamy sauce is topped with mozzarella cheese creating an easy meal to prepare for busy weeknights. My son, who is an extremely picky eater, loves this quick and simple dish.
It's made with the best homemade enchilada sauce, and layered with corn tortillas, cheese, beans, and your favorite fillings. Chicken enchiladas at the restaurant are full of cheese, chicken, awesome sauce and, well, that's about it. I added spinach, bell peppers and scallions to up the green-factor and get my dinner If it is a recipe, like this chicken enchilada casserole, it would create a soupy mess at the bottom of the pan.
Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a distinctive dish, chicken and spinach enchilada dinner casserole. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken and spinach enchilada dinner casserole is one of the most well liked of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Chicken and spinach enchilada dinner casserole is something which I've loved my whole life.
This lasagna-inspired stacked enchilada casserole is filled with juicy pulled chicken and plenty of healthy spinach. Spinach and chicken casserole in a creamy sauce is topped with mozzarella cheese creating an easy meal to prepare for busy weeknights. My son, who is an extremely picky eater, loves this quick and simple dish.
To begin with this recipe, we must first prepare a few components. You can cook chicken and spinach enchilada dinner casserole using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and spinach enchilada dinner casserole:
- {Take 2-3 of boneless skinless chicken breast, cooked & shredded.
- {Get 1 of onion, chopped.
- {Make ready 1 can of cream of mushroom soup.
- {Make ready 1 can of cream of chicken soup.
- {Take of I can Rotel, with lime & cilantro.
- {Get of Fresh baby spinach.
- {Prepare 3-5 cloves of garlic, minced fine.
- {Make ready 1 tbsp. of cumin.
- {Get of Shredded jack or cheddar cheese, enough to cover the top of dish.
- {Make ready of Corn or flour tortillas, I thought I had corn but I had flour. Worked very well.
Chicken enchilada casserole is the casserole I put together when I was pregnant to store in the freezer for an easy dinner. It's also the casserole I'll often make when someone's had a baby (or a funeral). Enchilada casseroles are great because you can take all the shortcuts, or just some of them. This chicken and spinach casserole is made with a creamy Parmesan sauce.
Instructions to make Chicken and spinach enchilada dinner casserole:
- Mix shredded chicken, the soups, the Rotel, onion, cumin, & garlic, in a large bowl. Spray cooking spray in a large Pyrex baking dish..
- Put one third of mixture in the baking dish then layer the tortillas,chicken mixture, & spinach, repeat till all mixture is used. Top with cheese. Bake at 350 degrees for 30 minutes..
The crunchy, buttery breadcrumb topping is the perfect finishing touch. This simple casserole is a quick preparation, and it makes a fabulous family dinner. Serve it with a salad or sliced tomatoes, or add rice or pasta to your. This Chicken Enchilada Casserole is made with an avocado cream sauce for an easy creamy chicken enchilada casserole that the whole family This enchilada casserole can easily be made ahead. Be sure to store it covered.
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