Steps to Make Ultimate Bourbon and Cream Chicken

Bourbon and Cream Chicken.

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, bourbon and cream chicken. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Bourbon and Cream Chicken is one of the most popular of recent trending meals on earth. It's simple, it's quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Bourbon and Cream Chicken is something that I've loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have bourbon and cream chicken using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Bourbon and Cream Chicken:

1. {Get 2-3 lbs of chicken breast.
2. {Take of Olive oil.
3. {Take 3 tbsp of butter.
4. {Take 2.5 cups of mushrooms.
5. {Get 2 cups of spinach.
6. {Prepare 1 pint of heavy cream.
7. {Take 2 of shallots.
8. {Get 2 tbsp of fresh thyme.
9. {Prepare 1/3 cup of flour.
10. {Take 1/3 of Kentucky bourbon.
11. {Prepare of Salt.
12. {Prepare of Pepper.

Instructions to make Bourbon and Cream Chicken:

1. Cut chicken into strips. Coat with flour, salt, and pepper in a bag. Shake..
2. Pour into skillet with oil. Cook on med-low temp until done. Chicken should be tender, not hard. Remove and set aside.
3. In same skillet, add butter and shallots. Sautee 1 minute. Add mushrooms. Sautee for another minute.
4. Add bourbon. Dont freak out if it flames up. This happens with strong burbon.
5. Add the rest of the ingredients, starting with the cream. This includes the cooked chicken.
6. Simmer on low for about 10 minutes. Add salt and pepper if desired. I like the cream saltier.

So that is going to wrap this up for this special food bourbon and cream chicken recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!