Simple Way to Make Homemade Creamy Spinach-Mush chicken fillets

Creamy Spinach-Mush chicken fillets.

Hey everyone, it's John, welcome to my recipe page. Today, we're going to make a special dish, creamy spinach-mush chicken fillets. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Creamy Spinach-Mush chicken fillets is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions daily. Creamy Spinach-Mush chicken fillets is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook creamy spinach-mush chicken fillets using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Creamy Spinach-Mush chicken fillets:

1. {Prepare 6 of Chicken breast fillets.
2. {Get 2 tablespoons of butter.
3. {Prepare 1 of Onion, sliced.
4. {Prepare 3-4 cups of Spinach leaves, Frozen or fresh.
5. {Get 2 tablespoons of Lemon juice.
6. {Take of Salt and pepper for seasoning.
7. {Take 1 cube of Chicken broth.
8. {Get 4 cups of Mushrooms, fresh and sliced.
9. {Take 1 cup of Thick cream.
10. {Get 2 cups of Cooking cream.
11. {Make ready of Pine nuts, toasted.
12. {Make ready 1 cup of Mozzarella cheese, grated.

Steps to make Creamy Spinach-Mush chicken fillets:

1. Preheat oven to 200C | 300F.
2. Season chicken fillets with salt and pepper to taste, add lemons juice and mix will. In indoor grill, grill for 5 minutes, turn and grill 5 more minutes. Check for doneness and turn again if needed, until cooked through (10-15 minutes depending on you grill and thickness of chicken)..
3. Place them in a medium casserole dish..
4. In a skillet, add the butter and onions. Cook 2 minutes, then add the spinach and mushrooms. Season with salt and pepper. Add the chicken broth. Mix well..
5. Pour the cream, and allow to gently boil, while whisking constantly, 1 minute..
6. Pour the mix over the chicken, and dazzle with mozzarella cheese and pine nuts..
7. Cover with aluminum foil and bake for about 20/30 minutes. Remove foil and bake till the top be browned..
8. Season with a dash of fresh parsley, if desired.
9. Serve with steamed rice or pasta..

So that's going to wrap this up with this special food creamy spinach-mush chicken fillets recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!