Recipe of Homemade Corn Flake Chicken

Corn Flake Chicken.

Hey everyone, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, corn flake chicken. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Corn Flake Chicken is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It's easy, it's fast, it tastes delicious. They are fine and they look wonderful. Corn Flake Chicken is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook corn flake chicken using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Corn Flake Chicken:

1. {Make ready 1/3 cup of buttermilk.
2. {Take 1 teaspoon of salt.
3. {Make ready 1/4 teaspoon of ground red pepper (cayenne).
4. {Make ready 2/3 cup of corn flake crumbs.
5. {Prepare 2-4 of chicken breast.
6. {Take 4 of medium baking potatoes, unpeeled, cut into 1-inch cubes (or a bag of frozen diced potatoes).
7. {Take 1 of red or green bell pepper, seeded, cut into 1x1/2-inch pieces.
8. {Prepare 2 tablespoons of grated Parmesan cheese.
9. {Prepare 1/2 teaspoon of garlic powder.
10. {Take 1/2 teaspoon of paprika.
11. {Take 2 tablespoons of butter or margarine, melted (make sure everything is covered).

Steps to make Corn Flake Chicken:

1. Heat oven to 400°F. Spray 15x10x1-inch baking pan with nonstick cooking spray..
2. In shallow bowl, combine buttermilk, salt and ground red pepper; mix well. Place corn flake crumbs in another shallow bowl. Dip chicken in buttermilk mixture; coat with crumbs. Place crumb-coated chicken breast halves in corners of sprayed pan..
3. In large bowl, combine potatoes and bell pepper. Sprinkle with cheese, garlic powder and paprika; toss to coat evenly. Place in center of baking pan. Drizzle butter over chicken and vegetables. Also I like to put crushed corn flakes on the potatoes..
4. Bake at 400F for 30 to 40 minutes or until chicken is fork-tender, its juices run clear and potatoes are tender, stirring vegetables once halfway through baking..

So that's going to wrap it up with this exceptional food corn flake chicken recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!