Recipe of Favorite Lemon and Caper Chicken Piccata w Lemon Risotto

Lemon and Caper Chicken Piccata w Lemon Risotto.

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, lemon and caper chicken piccata w lemon risotto. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Lemon and Caper Chicken Piccata w Lemon Risotto is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Lemon and Caper Chicken Piccata w Lemon Risotto is something which I have loved my entire life. They're nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook lemon and caper chicken piccata w lemon risotto using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Lemon and Caper Chicken Piccata w Lemon Risotto:

1. {Make ready 1 1/2 cups of Arborio Rice.
2. {Make ready 4 of lemons- juiced fresh squeezed.
3. {Make ready 2 TBSP of capers.
4. {Prepare 4-5 of organic chicken breasts, pound flat and salt and pepper generously.
5. {Take 1/2 cups of flour add salt and pepper to it, put on plate or in shallow dish.
6. {Make ready 1 of large shallot.
7. {Make ready 2 tbsp of olive oil for risotto.
8. {Take 2 tbsp of olive oil for chicken.
9. {Make ready 1/2 cup of parm cheese shredded.
10. {Take 3 cups of chicken broth, or bouillon w water.
11. {Make ready 9 of grape tomatoes if desired.

Instructions to make Lemon and Caper Chicken Piccata w Lemon Risotto:

1. Rinse chicken, pat dry sprinkle w salt and pepper, dredge in flour.
2. Heat cast iron pan w 2 tbsp of olive oil on higher heat.. when hot add 2 tbsp butter turn down to 4 or 5. Brown both sides of chicken. Then turn this down to 2 or 3. Add fresh lemon juice, capers and let simmer w a top on for 8 minutes flipping chicken and pouring sauce over..
3. Take a enameled pot, or risotto pan. Add 2 TBSP of oil, 2 tbsp butter and shallots, stir for 2-3 minutes, until hot. You should be on med heat. Then add rice.,.
4. Turn heat down and add your stock, add a cup, stir let the liquid evaporate into the rice then add more one cup at a time over 20 minutes on lower/ med heat. Keep stirring so it does not stick. Rice should be forming a creamy consistency.. add cheese in the last 2 minutes, add additional stock to keep it creamy..
5. Risotto w cook total for 2O minutes while your chicken is cooking., add grape tomatoes to chicken and capers for additional flavor..
6. Chicken and Risotto should take a total of 30 minutes w 15 minutes Prep.

So that is going to wrap this up with this special food lemon and caper chicken piccata w lemon risotto recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!